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This is one heck of a dip! It's Applebee's Spinach Artichoke Dip, a hot, hearty dip that it just fantastic with some fresh tortilla chips Ingredients -
Directions - 1. Thaw and drain spinach. 2. Preheat oven to 350 degrees. 3. Thoroughly combine all ingredients. 4. Spead into an 8"x8" baking dish. 5. Bake 25-30 minutes or until cheeses are bubbling and melted. 6. Serve with chips or bread, or stuff into chicken or fish. 7. Enjoy! Photo Credit
www.SecretRecipeWorld.com
This is one heck of a dip! It's Applebee's Spinach Artichoke Dip, a hot, hearty dip that it just fantastic with some fresh tortilla chips Ingredients -
- 1 box chopped, frozen spinach (10 ounces)
- 1 can artichoke hearts (14 ounces), drained and roughly chopped
- 1 cup shredded parmesan-romano cheese blend
- 1/2 cup shredded mozzarella cheese
- 10 ounces alfredo sauce (jarred is fine)
- 1 teaspoon fresh garlic, minced
- 4 ounces cream cheese, softened
- fresh black pepper, to taste
Directions - 1. Thaw and drain spinach. 2. Preheat oven to 350 degrees. 3. Thoroughly combine all ingredients. 4. Spead into an 8"x8" baking dish. 5. Bake 25-30 minutes or until cheeses are bubbling and melted. 6. Serve with chips or bread, or stuff into chicken or fish. 7. Enjoy! Photo Credit
6 ounces Quesa Filling
Brush the tortilla with shortening on one side.